I love reading Serious Eats, a terrific foodie blog. I also love reading -- often, in peeks from between my fingers, with my face screwed up in horror -- the recurrent feature "The Nasty Bits," featuring an exploration of all manner of appalling offal.
In case you're wondering what's in this article, well, it's beef penis. As I understand it, it's eaten for medicinal reasons more than culinary ones, so it was funny to see how someone reacted to it, culinarily.
Read from between your fingers, screwing up your face in horror.